Domino V320i Thermal Printer Ribbons - Wax, Wax/Resin & Resin
A high-performance thermal transfer overprinter engineered for large-area coding, delivering 300 dpi print quality at speeds up to 1400 mm/sec (55.12 ips) for high-speed packaging lines.
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Ink Side
Coated side in (CSI)
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Printer Technology
Thermal Transfer
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Thermal Transfer Ribbon Supplies for Domino V320i Thermal Printer Printer
Ribbon
FAQ for Domino V320i Thermal Printer Ribbons
What ribbon sizes are compatible with Domino V320i?
What ribbon sizes are compatible with Domino V320i?
The Domino V320i accepts ribbon widths from 1.18" ~ 5.12" (30mm ~ 130mm). Standard lengths include 3937 meters. Choose a ribbon at least 0.5" wider than your labels for optimal coverage.
What types of ribbons work with Domino V320i?
What types of ribbons work with Domino V320i?
The Domino V320i supports four ribbon types:
- Wax: Most economical. Best for paper labels and indoor use.
- Resin-Enhanced Wax: Moisture-resistant for longer-lasting prints with better resistance to abrasion. Can print on both paper and synthetic material.
- Wax-Resin: Better durability and scratch resistance. Good for synthetic labels.
- Resin: Maximum durability for harsh environments and polyester labels.
Choose based on your label material and durability needs.
How do I calibrate the Domino V320i?
How do I calibrate the Domino V320i?
If your Domino V320i is skipping labels or printing incorrectly, calibration is needed:
- Turn off the printer
- Press and hold FEED button while turning on
- Wait for the status light to flash
- Release - the printer will feed labels to calibrate
This teaches the printer to detect label size and gaps. Calibrate when changing label sizes.
I am unsure what to choose.
I am unsure what to choose.
Contact us for help selecting the best compatible ribbon for your print application. Please let us know the following information so we can provide an informed answer.
- Printer brand and model
- How will the label be used, indoor or outdoor?
- Exposure to extreme environments, such as freezing temperature, oil and chemicals?